1. The restaurant for group is the ideal place for your group to get together and enjoy traditional cooking with rapid service and popular prices. Our restaurant for groups is also ideal for organising weddings, parties, birthdays or other kinds of receptions.  Our chef Cédric Leboeuf and his team provide their culinary expertise, to meet your requirements.  Capacity:  maximum 160.

You can book your "group" menu with our "reception and booking" service at +32 (0)4/387 43 33.
See the group menus. For further information or a customised offer, Cédric Leboeuf and his team are available at +32(0)4/ 387 56 16 or by e-mail. 

© Blegny-Mine	© Renaud Vervier

2. The "Le Chalet" family restaurant : is located opposite the restaurant for groups, offering tasty, gourmet regional cuisine.  
In the summer you can enjoy the terrace on the restaurant patio. Ideal for families, friends or couples.  Seats max. 70. 

Open daily from 11.30 a.m. to 2 p.m. and on Friday, Saturday and Sunday from 6 p.m. to 9 p.m.  Closed on Mondays out of individuals season except for private bookings.

© Restaurant Le Chalet	© Restaurant Le Chalet

3. The  "Le Puits sans faim" brasserie : is for everyone and is open all year long.  It seats 120 inside and 60 on the terrace.  You can eat here until 5 p.m. from an extensive menu including snacks, the day’s main course and suggestions. 
In summer, you can enjoy a spacious terrace with a view over a large play area. 

© Blegny-Mine	© Blegny-Mine

4. The multi purpose room : seats 330 and is ideal for organising large banquets or other large-scale events.  Hot meals can be served for groups of over 150.  The tables can be arranged in various ways. Visiting schools are able to use this room for the children to eat their packed lunches in ideal conditions with purchase obligation (drink, snack, ...).

© Blegny-Mine	© Blegny-Mine

General Conditions

1. Menus can be booked at least one week in advance for no less than 15 people.  Each booking is provided with a restaurant voucher as proof of reservation.  

2. In order to ensure an efficient service, we would ask the group leader to book the same menu for the whole group. 

3. The number of meals booked can be modified up to 48 hours beforehand.  After this limit, the number of meals billed will not be less than 90% of the booking and will rise to 100% if these meals are served on the boat. 

4. All prices are per person, including VAT and service charges. 

5. No charge will be made for the meals of the group leader and the driver.